Thursday, February 2, 2012
33/366: School Treat Tutorial
Box of graham crackers
Brownie Bites (one for each hog)
One tub chocolate frosting
Slivered almonds (last year I used coconut...either work)
Small batch of white icing (powdered sugar, milk, a touch of Karo syrup)
Chocolate rocks (we have no snow in these parts, so we added rocks)
First step is to open up all of your brownie bits and lay them out on waxed paper or parchment.
Let those sit and prepare your white icing. You could easily use more cake frosting instead, just warm a batch of it for the snow, set some aside for the eyes.
Finally, and this is where I get a little crazy...I added poppy seeds for pupils. I know, crazy, but it really did finish it off nicely. Wet fingers on a paper towel and pick up a seed with a finger and press into eyes.
Happy Groundhog Day!