Sunday, November 7, 2010

A Month of Gratitude: Day Seven

A gluten free beer in a frosty glass and a full gluten free menu, complete with baked brie on gluten free bread, crab cakes, and cheesecake.  My second best gluten free meal...ever.


  1. This is a cute picture of you. What was your 1st best GF meal?

  2. Thanks, Jill. My 1st Best favorite was at Curly's in Lackawanna. Mostly because it was my first restaurant meal where I felt completely safe from contamination. It still is the one restaurant where I feel totally relaxed and safe. Plus, I had soup, pizza, sauce on my pork and dessert. But this was a very close second.